Baker/ Cake Designer/ Owner
Chiharu Kirch ​

Welcome to Chi Bakes!
With a Finance background, I’ve turned around and started Chi Bakes back in December 2012. Being able to create, design, and bake scrumptious desserts was my passion and pure joy.
After finishing Pastry school and completing the Wilton Cake instructor course I strive to make detailed, surprising cakes for all occasions. I have been working with many corporations for their corporate parties, and events and with many international school communities here in Tokyo.
My custom cakes are made from scratch with the finest natural ingredients.
I will be happy to cater to your needs for Gluten-free, nut-free, or vegan cakes and desserts.
Please send me the inquiry email below and I will get in touch with you.
My cakes are inspired by our customer’s needs and desires.
I just love seeing your smiles when I deliver the cakes to your door.
Hope to see you soon and bring you the joyful cakes.